After thinking about it, I thought it would be a good idea to use my favorite food - dumplings - as the theme. When I was a child at home, my parents would make dumpling skins with egg wash and would eat egg dumplings accompanied by vermicelli, as well as vegetarian dumplings and fried dumplings dipped in chili oil. Dumplings are a food eaten by every Chinese family and are a cultural symbol belonging to the Chinese New Year.










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